HomeRecipesCornmeal Muffins
Cornmeal Muffins
Cornmeal Muffins
15 min
12 servings
$0.54/serving

Ingredients

Toppings (optional): 1/3 cup grated cheese, sunflower seeds or pepitas (small green pumpkin seeds)

Preparation
  1. Generously oil two Muffin Makers.
  2. In a bowl, whisk mix with cornmeal, dip mix, sugar, and salt (if desired).
  3. Whisk in milk, 3 tbsp oil, and egg, just until mixed.
  4. Divide into muffin wells, filling two-thirds full. Sprinkle with toppings (if desired).
  5. Working in two batches, microwave on high, 2 min and 30 sec. Rest in pan 5 min; invert onto wire rack to cool. Or bake in preheated 350° F oven, 16–18 min. Cool in pan 10 min; unmold.
Nutritional Information

Per serving (1 muffin): Calories 130, Fat 4.5 g (Saturated 0.5 g, Trans 0 g), Cholesterol 15 mg, Sodium 115 mg, Carbohydrate 21 g (Fiber 1 g, Sugars 3 g), Protein 2 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

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HomeRecipesCornmeal Muffins
Cornmeal Muffins
Cornmeal Muffins
Share it!

Ingredients

Toppings (optional): 1/3 cup grated cheese, sunflower seeds or pepitas (small green pumpkin seeds)

15 min
12 servings
$0.54/serving
Preparation
  1. Generously oil two Muffin Makers.
  2. In a bowl, whisk mix with cornmeal, dip mix, sugar, and salt (if desired).
  3. Whisk in milk, 3 tbsp oil, and egg, just until mixed.
  4. Divide into muffin wells, filling two-thirds full. Sprinkle with toppings (if desired).
  5. Working in two batches, microwave on high, 2 min and 30 sec. Rest in pan 5 min; invert onto wire rack to cool. Or bake in preheated 350° F oven, 16–18 min. Cool in pan 10 min; unmold.
What you'll need
CCB Dip MixCCB Dip Mix
CCB Dip Mix
305 Reviews
Herb & Garlic Dip MixHerb & Garlic Dip Mix
Herb & Garlic Dip Mix
313 Reviews
Muffin Maker (Set of 2)Muffin Maker (Set of 2)
Muffin Maker
(Set of 2)
71 Reviews
BEST SELLER
3 Onion Dip Mix3 Onion Dip Mix
3 Onion Dip Mix
734 Reviews
Pancake & Waffle Mix (Pack of 3)Pancake & Waffle Mix (Pack of 3)
Pancake & Waffle Mix
(Pack of 3)
162 Reviews
Nutritional Information

Per serving (1 muffin): Calories 130, Fat 4.5 g (Saturated 0.5 g, Trans 0 g), Cholesterol 15 mg, Sodium 115 mg, Carbohydrate 21 g (Fiber 1 g, Sugars 3 g), Protein 2 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →